Blog

Our Golden Anniversary
Diary and News

Our Golden Anniversary

On July 16, 2016 Rendezvous celebrated its 50th Anniversary. With warm wind, white sand and special edition champagne flowing, it...
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New Honeymoon Experiences at The Holiday of Stolen Time
Diary and News

New Honeymoon Experiences at The Holiday of Stolen Time

At Rendezvous, the holiday of “Stolen Time”, there are new inventive ideas for honeymoon couples to choose from to make...
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Mr & Mrs. Reading
Love Stories

Mr & Mrs. Reading

In 1987, having been together for a year, we found ourselves with a few extra pounds and wanted to treat...
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Honeymooners’ Spice
recipes

Honeymooners’ Spice

The Honeymooners’ Spice is a special cocktail which was created by our very own, Stephen Gabriel, specifically for couples celebrating...
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Online Check In Now Available
Diary and News

Online Check In Now Available

If you have already booked, then here’s the perfect way to begin stealing time, even before you leave home. Rendezvous’...
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Chocolate Fondant
recipes

Chocolate Fondant

Ingredients for 2 servings 1 oz Melted Chocolate ¼ oz Melted Butter 1 oz icing Sugar 1 whole Eggs 1...
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2018 Staff Recognition
Diary and News

2018 Staff Recognition

Each year, the management and staff at Rendezvous come together to celebrate each other’s dedication and commitment to the brand....
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Learn to Massage each Other
Stolen Moments

Learn to Massage each Other

With these quick steps you can easily massage the worries of the day away or just enjoy some quality time...
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Valentine’s Day
Diary and News

Valentine’s Day

Valentine’s day. This is when most couples celebrate being in love. From chocolates and red roses to romantic dinners at...
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Barnard Family is honoured by the Prime Minister of Saint Lucia
Diary and News

Barnard Family is honoured by the Prime Minister of Saint Lucia

The Saint Lucia government recently acknowledged the 50-year contribution of the Barnard family to the growth of the hospitality sector....
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